Hi, I'm Monica...
Thanks for stopping by! This is a place to chat about the good things in life with a focus on fun, easy, healthy recipes and an occasional yummy splurge thrown in.
Read more about The Yummy Life
My favorite gear for
making croutons & dressing salads
This afforable knife makes cutting bread cubes a snap:
Bake the croutons on this sheet, cool them, & cover them for storage until it's time to eat. If they need re-crisping in a day or two, remove the lid & return them to the oven for 10 min. All in one pan--easy!
I recently purchased 2 of these for mixing and storing my homemade dressings in the fridge. Love them!